Chef Dan’s delicious old world style bisque soup featuring a blend of fresh shrimp and potatoes.6.95
Classic caesar salad with grilled chicken breast, croutons, caesar dressing served over romaine and topped with fresh grated parmigiano reggiano.9.95
Fresh spinach tossed spring mix greens, pine nuts, cranberries, and assorted vegetables served with a raspberry vinaigrette dressing.8.95
